Making the Best Cupcakes in Lieu of Cookies

Ok so right back to it.  I decided against making the sugar cookies because I was seriously running out of time yesterday.  AND I had just scored a sweet recipe from Elizabeth Ann Designs Living (EADL) contributor, Amy I.  {By the by, EADL is like my new favorite blog.  Please enjoy.

That sweet new recipe?  Why Ice Cream Cupcakes of course!

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source 

 

I know they don’t look like what you’re thinking…but they are so tasty, I know you’re running right out and make them!

To make the cupcakes you’ll need:

  • 1 cake mix {any flavor and or brand you like}  I used FunFetti!  My fav!
  • 1 pint ice cream {again any flavor and or brand you like}  I used Turkey Hill Vanilla Bean
  • 3 large eggs
  • 1 cup water

To create:

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  • Bake for 17-20 minutes (until tester is clean and tops are golden brown on yellow cake mixes.  And allow to cool.

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  • Make a nice sign and put it all together in your sweet $5 basket {excited about the basket much?} 

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What’s a better gift?  Something to use or something to eat?

July 10, 2009. Tags: , , , . wedding.

2 Comments

  1. hcook replied:

    These look amazing! How do they taste different with the ice cream??

  2. {SURPRISE!} Shower: The Deets « I Now Pronounce You Bride and Blog replied:

    [...] a shot of my thank you basket in action.  Not too shabby, if I do say so [...]

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